Claim: Ocean Acidification Is Climate Change’s ‘Equally Evil Twin’

No matter if the science of global warming is all phony…
climate change provides the greatest opportunity to
bring about justice and equality in the world
.”
– Christine Stewart,
former Canadian Minister of the Environment

The emerging ‘environmentalization’ of our civilization
and the need for vigorous action in the interest of the entire global
community will inevitably have multiple political consequences.
Perhaps the most important of them will be a gradual change
in the status of the United Nations. Inevitably, it must
assume some aspects of a world government.

– Mikhail Gorbachev,
State of the World Forum

The only way to get our society to truly change is to
frighten people with the possibility of a catastrophe
.”
– emeritus professor Daniel Botkin

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Ocean Acidification Is Climate Change’s ‘Equally Evil Twin,’ NOAA Chief Says

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The term ‘Ocean Acidification’ is not a scientific term. It is a term used to scare and frighten. The correct scientific term is ‘less alkaline’.

IPCC and alarmist claims that ‘ocean acidification’, causing harm to corals due to increased human CO² concentrations in the ocean, are completely unsubstantiated by empirical evidence and peer-reviewed science.

Steven Goddard notes:

Corals evolved during the Cambrian Era six hundred million years ago, with CO2 levels 4000% of what they are now. They are made of Calcium Carbonate (CaCO3) – and could not exist without substantial amounts of CO2 in the atmosphere.

Unless the chemical properties of CaCO3 have changed, the corals will be just fine.

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A new Peer-reviewed study shoots down NOAA and HuffPO’s ‘Equally Evil Twin’ hysteria:

The Multiple Impacts of “Ocean Acidification” on a Tropical Coral


Reference
Takahashi, A. and Kurihara, H. 2013. Ocean acidification does not affect the physiology of the tropical coralAcropora digitifera during a 5-week experiment. Coral Reefs 32: 305-314.

Background
The authors write that “according to the IPCC (2007) models, atmospheric CO2 is predicted to rise to 540-970 ppm by the end of this century and reach a maximum of approximately 1,900 ppm when the world’s fossil fuel reserves are fully exploited,” while noting that “a substantial number of laboratory studies have suggested a decline in coral calcification with a rise in seawater pCO2.” However, they say that recentstudies “have postulated that the sensitivity of corals to elevated levels of CO2 is potentially more diverse than previously considered,” citing the works of Fabricius et al. (2011), Pandolfi et al. (2011) and Rodolfo-Metalpa et al. (2011).

What was done
Intrigued by these new and diverse findings, Takahashi and Kurihara measured the rates of calcification, respiration and photosynthesis of the tropical coral Acropora digitifera – along with the coral’s zooxanthellae density – under near-natural summertime temperature and sunlight conditions for a period of five weeks.

What was learned
The two Japanese researchers found that these “key physiological parameters” were not affected by either predicted mid-range CO2 concentrations (pCO2 = 744 ppm, pH = 7.97, Ωarag = 2.6) or by high CO2concentrations (pCO2 = 2,142 ppm, pH = 7.56, Ωarag = 1.1) over the 35-day period of their experiment. In addition, they state that there was “no significant correlation between calcification rate and seawater aragonite saturation (Ωarag)” and “no evidence of CO2 impact on bleaching.”

What it means
Contrary to what many climate alarmists have long contended, there is mounting evidence that suggests that the negative consequences they predict for the world’s marine life in a future high-CO2 world are by no means assured, nor are they likely to be widespread. Keep Reading »

Source: CO² Science

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Another CO² scare flops. The IPCC alarmist predictions about harm to corals from CO² are unfounded. Again, nature is not cooperating with the IPCC’s fear-mongering.

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UPDATE

Via The Australian

Forget the doom: coral reefs will bloom

  • GRAHAM LLOYD, ENVIRONMENT EDITOR
  • THE AUSTRALIAN
  • DECEMBER 10, 2012 5:00AM

A WIDESPREAD belief that the world’s coral reefs face a calamitous future due to climate change is proving less resilient than the natural wonders themselves.

Rising sea temperatures, storm damage and ocean acidification have grabbed the headlines as looming threats to reef survival.

But as each concern is more thoroughly investigated, scientists are finding nature better equipped to cope than they had imagined.

The latest research, published in Nature: Climate Change today, blows away the theory that reefs were doomed due to rising ocean acidification caused by the higher take-up of carbon dioxide in the seas. Keep Reading »

UPDATE

via WattsUpWithThat :

The Ocean Is Not Getting Acidified

Posted on December 27, 2011 by 

Guest Post by Willis Eschenbach

There’s an interesting study out on the natural pH changes in the ocean. I discussed some of these pH changes a year ago in my post “The Electric Oceanic Acid Test“. Before getting to the new study, let me say a couple of things about pH.

The pH scale measures from zero to fourteen. Seven is neutral, because it is the pH of pure water. Below seven is acidic. Above seven is basic. This is somewhat inaccurately but commonly called “alkaline”. Milk is slightly acidic. Baking soda is slightly basic (alkaline).

Figure 1. pH scale, along with some examples.

The first thing of note regarding pH is that alkalinity is harder on living things than is acidity. Both are corrosive of living tissue, but alkalinity has a stronger effect. It seems counterintuitive, but it’s true. For example, almost all of our foods are acidic. We eat things with a pH of 2, five units below the neutral reading of 7 … but nothing with a corresponding pH of 12, five units above neutral. The most alkaline foods are eggs (pH up to 8) and dates and crackers (pH up to 8.5). Heck, our stomach acid has a pH of 1.5 to 3.0, and our bodies don’t mind that at all … but don’t try to drink Drano, the lye will destroy your stomach.

That’s why when you want to get rid of an inconvenient body, you put lye on it, not acid. It’s also why ocean fish often have a thick mucus layer over their skin, inter alia to protect them from the alkalinity. Acidity is no problem for life compared to alkalinity.  Keep Reading »

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Related :

h/t Real Science

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Climate Alarmists Have A 97% Failure Rate

Real Science

Now that the Arctic sea ice scam has collapsed, as far as I can tell every single Hansen et al alarmist prediction has failed miserably. This is by far the biggest junk science incident in history.

Ten years from now, people like John Cook will be publishing fake papers claiming that scientists never believed in global warming. It was all media driven, but scientists always knew that solar activity drives the climate.

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